Silvana Nardone is a food lifestyle expert, magazine editor and motivational speaker. She is the editor-in-chief of the all-digital, gluten-free magazine, Easy Eats. Silvana is also the author of Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes for Easy, Delicious Meals and publisher of Silvana’s Kitchen, a blog that takes the guesswork out of how to feed a family with food allergies. Previously, she was the founding editor-in-chief of Every Day with Rachael Ray, where she was honored with the magazine industry’s top awards. Silvana started her publishing career at age 17 as an intern for American Express Custom Publishing. A writer, editor, cooking instructor and food consultant, she coauthored Saveur Cooks Authentic Italian. She was an editor at Food & Wine magazine before opening her successful Italian bakery, Fanciulla. She has appeared on ABC’s “Good Morning America,” NBC’s “Weekend Today” and the Food Network’s “Roker on the Road,” among many other TV appearances. Her numerous features include articles in The New York Times, The Washington Post and Saveur.com. Peruse her gluten free recipes on her blog Silvana's Kitchen. Find her on Twitter @silvananardone
Anne P. is the writer behind the food and fitness blog fANNEtastic food, which she uses as a way to motivate others to lead happier, healthier lives through nutrition and exercise, whether encouraging them to try healthy twists on a traditional recipe, to go running for the first time, or to embrace yoga. Anne loves showing people that cooking healthy food doesn't have to be hard or complicated - and it can even be fun :) Anne is currently living in North Carolina, enrolled in UNC Chapel Hill's Masters of Public Health in Nutrition program to become a Registered Dietitian. Stop by her blog for delicious healthy recipes, running training plans, health tips, and lots of fun. You can also follow her on Twitter @fANNEtasticfood.
Annelies is the online community manager for Attune Foods. She derives joy in working toward creating community online and offline. She loves connecting people to things that will help them thrive and is a bit of a home cook herself. When she was a' tween, she won the grand prize for Chocolate Macaroons from a baking competition and has continued her experimentations and culinary fun ever since. She manages the Attune Foods blog, is the voice of the Attune Foods facebook page and on twitter She loves to chat with Attune Foods customers- new and longtime fans. Say hello on twitter @attunefoods.