• Save the Bee - a Bee Weekend Photo Essay
  • Glorybee: On a Mission to Save the Bees
  • Attune Foods Supports GloryBee Save the Bees Program
  • Uncle Sam Cereal Takes on Tax Day
  • Bulk is Green: Golden Temple Participates in Love Bulk Earth Month
  • New Erewhon and Uncle Sam Blogs

Deviled Eggvocados

Deviled Eggvocados

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I truly believe that making food should not only be creative, but you should enjoy it as well. I think so many people want to make a beautiful dish but do not worry about that as much as how it will taste. This recipe is easy, cool and is the perfect balanced breakfast before working […]

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FitClean Stories: Alicia Benjamin

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FitClean is a lifestyle: being active and eating real, unprocessed foods to create the healthier and happier life you deserve. Our third FitClean Story comes from our Fitness Team Leader in Boulder, CO. Alicia’s passions include CrossFit, running, hiking, cooking, writing, and traveling. Seven years ago, when I first moved to Phoenix from my home-state of […]

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Cereal Box Crafts: Make Your Own Cereal Box Mobile

Cereal Box Crafts: Make Your Own Cereal Box Mobile

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This project comes to us from Cereal Crafter Nicole Stevenson — read her Maker Spotlight for more about her creative genius!I hope you get to spend an afternoon away from your laptop, social media and the phone when you make this mobile. Maybe you’ll even get be outside like I was, listening to the water […]

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Easy Baked Quinoa Meatballs

Easy Baked Quinoa Meatballs

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When my children were still small enough to mispronounce words, and insist mightily upon the accuracy of their own mispronunciations, “meatloaf” became “meatlove.” And thank goodness it did. I would so much rather eat meatlove than meatloaf. Wouldn’t you? But there’s an even easier way to get around the name—make it as meatballs instead! Serve […]

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Honey-Roasted Fig, Almond and Toasted Coconut Parfaits

Honey-Roasted Fig, Almond and Toasted Coconut Parfaits

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I used to teach high school English, and during that time, September was one of my favorite months of the year. It meant a fresh start. It meant new notebooks, revamped routines and eager students. It meant cooler mornings, an additional layer, and dwindling evening daylight. While I no longer teach for a living, September […]

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