Healthifying a Decadent Treat: Cranberry & Cherry Crunch Bark


cranberry cherry chocolate crunch bark recipe

Before you know it, the holidays will be here along with all those not-so-good-for-you treats. So many of our holiday memories are tied to food, so indulge if you must, but find ways to health things up. One of my favorite ways to do that is to take unhealthy treats and add good stuff to them like nuts and dried fruits.

That’s why I love making chocolate bark candy – by adding some healthy goodness, you don’t feel too guilty about enjoying the chocolate. It’s also a great treat if you’re gluten free or need to avoid nuts. Just use a gluten free cereal like Erewhon Crispy Brown Rice and just dried fruit, like I’ve done below.

Cooking Challenges Recipe Contest

Speaking of treats, have you entered Attune’s Cooking Challenges Recipe Contest? This month, they’re looking for a treat recipe that uses an Attune product. Details here.

Each month, the lucky winner will get a $200 grocery store gift card, their recipe printed on Attune Foods packaging, and most importantly, $200 donated on their behalf to Share Our Strength, dedicated to ending childhood hunger in the U.S.

Can’t wait to see your recipe, so get cooking!

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