Shaina Olmanson


Shaina Olmanson is the home cook and photographer behind Food for My Family and author of "Desserts in Jars." She fell in love with the art of cooking while spending countless hours hanging on her Yugoslavian-born grandmother’s apron strings, watching her roast meats, simmer sauces and bake elegant treats. She made her first cake from scratch using her mom’s cookbook when she was 6 years old and hasn't stopped cooking since.

She works from home as a freelance writer, editor and photographer, raising four young kids with her husband and strives to teach them the importance of growing, preparing and eating real food. A native Minnesotan, growing up surrounded by farms served as a daily reminder of the importance of local and seasonal food.

She can usually be found in one of three places: cooking, at the computer or behind the camera. Follow her on Twitter, Facebook or Pinterest.

One of my favorite holiday cookies are peanut butter balls or buckeyes depending on where you're from. The sweetened peanut butter filling is dotted with crunchy bits of cereal and covered in smooth dark chocolate to create a small peanut butter truffle-like cookie that is welcome on any holiday cookie tray.My childhood was one where certain foods delivered by bicycle marked the season. In September my grandmother would ride over on her black, European-style city bike, her basket stuffed…

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About Us

At Attune Foods, we believe what matters most is what's inside. We make our foods from simple ingredients, simply made like Uncle Sam cereal, Erewhon organic cereals and grahams or our attune probiotic chocolate bars. Attune Foods commits to bringing you food that helps you feel good and that you can feel good about eating with your family.